Scientific name

  Pangasius Hypophthalmus

  Specification

  Frozen Pangasius fillet well-trimmed, boneless,  skinless, belly off, fat off, red meat off

 Color

   White to light pink

  Quality

  No STPP; or Light treatment: STPP treated as US/ Canada standards, 85/86% moisture, etc.

 Standard treatment: STPP treated as EU standards

  Size

  Under specific requirements from customers (170/220; 200-300; 300-400; 400/UP)

  Net weight

  Under specific requirements from customers (100%, 95%, 90%, etc.)

  Packaging

  Under specific requirements from customers:

   – IQF, bulk 10kgs/ ctn

   – IQF, shatter pack/ interleaved, 5kgs x 2/ ctn

   – IQF, 2.5 kgs/ bag x 4/ ctn, 1kg/ bag x 10/ ctn (bag packaging)

  Weight of each bag can be adjusted based on customer’s requirements

  Origin

   Vietnam

  Incoterm

   EXW, FOB, CFR, CIF, DAF, etc.

  Payment term

   L/C, T/T, etc.